July 7, 2018
The frequently asked question to cooks around is”how to cook“. It disturbs me to ask myself just how many procedures of cooking are there out there which could be implemented to a most important component. Let us try this using the so famous chicken. And mind you, each component of the chicken could be turned into a dish. Have you ever heard of chicken feet as a specialization?
How Many Different Ways Can You Cook a Chicken ?
1. Bake – there are numerous recipes to bake a chicken; possibly entire (a.k.a. roasting) or poultry pieces/breasts. We could even bake beautiful chicken pies.
2. Blanche – you can set the chicken to boiling water , then into ice cold waterbefore grilling the meat. This way you have to lock the juices in. In addition, the water used for boiling can be utilized as poultry stock.
3. Boil – boiling chicken either provides you a wonderful chicken soup or poultry could be boiled prior to shredding and functioned as garnishing for noodles soup meals. Additionally boiling the chicken before grilling shortens the cooking time.
You could even double boil ; this can be slow cooking within a couple of hours, requiring one to cook the chicken into a pot put into a different kettle of boiling water. It’s cooked with indirect heat for a longer even cooking. Delicious but you must be patient to the final result.
4. Braise – this really is similar to stewing; you include liquid only sufficient to pay the meats (dark soy sauce or simply water) and allow the chicken cook gradually. This is normally done for demanding chicken bits, such as the”ayam kampong” (the difficult free range poultry ).Try philips smokeless grill uk This is the best grill you can get.
5. Broil – this really is similar to grilling chicken; we moisten the chicken pieces with a sauce, set them onto a skillet and then cook them for a couple of minutes. All these are amazing for cakes or sandwiches.
6. Ferment – yes you can ferment poultry and inhale it afterwards. Seems like a specialty.
7. Freeze – freezing is possibly a technique of cooking; cooking with no warmth. Works for ice creams, sherbets and yogurts, but do not believe you need to try it on chicken though.
8. Fry – that is normal in Asian recipes. There are lots of yummy recipes for deep skillet. We utilize a”kuali” or wok with this for the best results. Another is stir frying. Again, best results are made utilizing the wok. This is fast and shallow skillet on heat. Juices are locked in and the chicken is cooked in tiny pieces for fast cooking. Best served hot. You are able to cook simple one-dish foods, such as fried koay teow, utilizing this method. Yummy!
9. Grill – among the more common procedures of cooking poultry would be to grill or barbecue.
10. Microwave – is that a cooking procedure? You may add a few spices and microwave and seasoning . What cooking procedure can it be then if not microwaving?
11. Pickle – yes you will find pickled chicken recipes. Nonetheless, this is eaten with something gentle tasting like fresh salad and rice given the powerful pickled taste.
12. Poach – cook the chicken in a few water on low heat.
13. Roast – this is just another renowned process of cooking poultry, and there are so many beautiful roasted chicken recipes which we may attempt.
14. Sauté – sautéed chicken is a really easy recipe. It requires only a couple of minutes to sauté chicken using a small oil and herbs/a mild sauce. Delicious!
15. Scald – This really is the initial procedure to wash out the chicken; scalding with boiling water to remove the feathers.
16. Scramble – cooking scrambled poultry is similar to cooking scrambled eggs; cook shredded chicken or little chicken pieces in a mild seasoning. In reality, we could cook scrambled eggs . How about this. Then eat it with rice or as a sandwich.
17. Sear – searing chicken gives it a wonderful brown crispy exterior whilst leaving it tender to the inside, exactly like browning. It’s accomplished by using high temperature quickly into the chicken bits.
18. Simmer – lightly boil the chicken; the sausage thereafter can be utilized as a sauce.
19. Smoke – smoked chicken isn’t the simplest way to cook a chicken, but when done correctly, the outcome may be deliciously aromatic, tender and succulent smoked chicken. Yum!
20. Steam – steaming is a really straightforward and healthier choice of cooking chicken. Just add ginger and or mushroom.
21. Stew – grain stew requires no introduction. This really is a slow cooking process that’s well worth the wait; we place some vegetables, water and leave to boil into a thick gravy.
22. Sweat – this is really a phrase I have only heard as a cooking method; you could cook chicken in reduced heat over just a tiny oil.
23. Tandoor – you will have to get this massive clay oven for this process of cooking, but worth some time if you’ve got one. This is chicken marinated in yogurt and spices, and grilled in this particular clay oven over a charcoal flame. Hmm. . heavenly!
24. Toast – Toasting is still another kind of grilling. Maybe we could combine cooked poultry meat with sauces and distribute this on some bread .
So there you are… all of the many procedures of poultry. Never understood we have numerous methods of cooking them. Happy cooking. Bon appetite!